Baseball Card Pull of the Week: Nolan Ryan
February 4th, 20122012 baseball cards are here!
February 1st, 2012Baseball Card Pull of the Week: Eric Hosmer and Brandon Belt
January 19th, 2012
Both Eric Hosmer and Brandon Belt debuted last season. Both are big left-handed first basemen. I’m not sure what else they have in common to make them a “Diamond Duo”. They don’t even play in the same league.
On a side note, Brandon Belt has a very intimidating nickname. It’s “Baby Giraffe”.
Baseball Card Pull of the Week: Bert Blyleven
January 9th, 2012
They call this card a “Cognac Diamond Anniversary Short Print”…
…and they wonder why regular people don’t collect baseball cards anymore.
Baseball Card Pull of the Week: Ryan Braun
January 2nd, 2012
So did steroids help him get the MVP award last season, or is it all just a big misunderstanding?
Baseball Card Pull of the Week: A-Rod and Jeter
December 18th, 2011
Combined, these two guys made almost $50 million last year. They are truly treated like royalty in New York.
Baseball Card Pull of the Week: C.J. Wilson
December 11th, 2011
I have here C.J. Wilson’s 2002 rookie card, back when he was a minor leaguer. He’s been making headlines recently after pitching in the World Series in October (and losing), then signing a 5-year $77.5 million contract with the Los Angeles Angels of Anaheim last week.
Lexington Coffee Sumatra Mandheling
December 9th, 2011Sumatra Mandheling
This cup has sort of a burnt orange peel taste to it. Very juicy and pleasing to drink. This would make a great breakfast coffee or go well with some light pastries in the afternoon. 8/10
Lexington Coffee Bali Kintamani
December 8th, 2011Bali Kintamani
Very sweet strawberry aroma with the sourness of red wine. Very light and subtle. I made the mistake of adding cream and sugar, which completely drowned out the coffee flavors. 7/10
Lexington Coffee Espresso Giusto
December 7th, 2011Espresso Giusto
A well-balanced cup with syrupy body and chocolate notes. It hasn’t been roasted to oblivion, so you can still taste hints of berry. Pretty good, 8/10.
Lexington Coffee Ethiopia Sidamo Guji
December 6th, 2011Ethiopia Sidamo Guji
This coffee got a very high 94 points on Coffee Review, and it was well-deserved. It’s one of the few coffees that I enjoy black more than when dressed up with cream and sugar. These beans were dried in-fruit and roasted lightly, giving it a very herbal and fruity aroma that is very heavy on the blueberry. And it was roasted right here in Virginia!
This one gets 10/10, as one of the best coffees I’ve tried all year.
Baseball Card Pull of the Week: Buster Posey
December 3rd, 2011
In celebration of the 60th anniversary of Topps baseball cards, Topps produced all these really sparkly “diamond” cards.
Baseball Card Pull of the Week: Nolan Ryan
November 26th, 2011
Here’s a new gimmick that’s been popular over the past few years. It’s a piece of leather embroidered with “Ryan #34″ embedded into the card, to make it look as if it were a piece of Nolan Ryan’s glove. However, Nolan Ryan himself has never been anywhere near this patch of leather. Most likely, the card was manufactured in China and packed by immigrants in the US before coming into my hands.
The secondary gimmick is that only 99 of these cards were made. This one is serial numbered 80/99.
Baseball Card Pull of the Week: Taylor Teagarden
November 22nd, 2011
Taylor Teagarden? Isn’t he one of those fringe players who is too good for the minor leagues but not quite good enough for the major leagues? So what’s so special about this card? Well this is a very rare “Topps Black” card. Only 60 of these cards were made, and this particular card is serial numbered 51 of 60.
Baseball Card Pull of the Week: Joba Chamberlain
November 13th, 2011
Hey look what I found in a pack of baseball cards this week. It’s a patch of Joba Chamberlain’s sweaty workout pants stuck to a piece of cardboard!
Baseball Card Pull of the Week: Buster Posey
November 6th, 2011
Certified autograph card of Buster Posey!
Posey won the 2010 National League Rookie of the Year Award, but missed most of the 2011 season after he got his leg mangled in a home plate collision early in the season.
La Union Mexico
September 13th, 2011Special Reserve La Union Mexico
Whole Bean, brewed on Cuisinart Grind’n'Brew
Deep aroma of berries. Complex pomegranate, berries in the mouth, light smokey flavors on the finish. I don’t taste the citrus that is touted on the packaging. 9/10
Tanzanian Gombe Reserve
September 7th, 2011Tanzanian Gombe Reserve
Green Mountain Coffee Roasters
Whole bean, medium roast, single origin Tanzania, brewed on autodrip
From the packaging: “Floral aroma, hints of tropical fruit, and a milk chocolate body”
I’d have to agree with the packaging, and I’ll rate this a 7/10.
Green Mountain Sumatran Lake Tawar
September 3rd, 2011
Sumatran Lake Tawar
Green Mountain Coffee Roasters
Dark roast, ground, Sumatra, brewed with Cuisinart Grind’n'Brew
Very smokey burnt flavors with faint hints of caramel. 7/10
Green Mountain Summer Safari Blend
August 31st, 2011
Summer Safari Blend
Green Mountain Coffee Roasters
Medium Roast, Ground, Summer Seasonal, Blend, Brewed on Cuisinart Grind’n'Brew autodrip
Slight coffee cherry aroma. Some astringency and berry notes, followed by a robust roasted flavor on the aftertaste. 7/10
Allegro Vienna Roast
August 24th, 2011Peg Leg Imperial Stout
August 23rd, 2011Aooni
August 23rd, 2011Yoho Brewing Company, Nagano, Japan
India Pale Ale
For the record, I have to admit my bias against India Pale Ales. It’s my least favorite style of beer. Aooni does nothing to make me change my mind. While it’s unbelievably smooth and frothy in the mouth, it leaves a harsh hoppy aftertaste that stays in the back of your throat until you cleanse your palate with something else. Do not like… 3/10
Eight Million Inventions and Counting
August 22nd, 2011Last week, the United States Patent and Trademark Office (USPTO) issued its eight millionth patent. That means eight million distinct inventions published with no duplicates… it’s quite an amazing feat. the official USPTO site has the full story, but here’s a quick summary:
1911
1,000,000 Vehicle-Tire
1935
2,000,000 Vehicle Wheel Construction
1961
3,000,000 Automatic Reading System
1976
4,000,000 Process for Recycling Asphalt-Aggregate Compositions
1991
5,000,000 Ethanol Production by Escherichia Coli Strains Co-Expressing Zymomonas PDC and ADH Genes
1999
6,000,000 Extendible Method and Apparatus for Synchronizing multiple files on two different computer systems
2006
7,000,000 Polysaccharide Fibers
2011
8,000,000 Visual Prosthesis
It’s interesting to note the acceleration in how fast each milestone was reached and also the shift in the types of inventions made. The last million patents were issued in just the last 5 years! You can also see the shift from mechanical inventions to genetic to computing to chemical to prosthesis. Will we see the 9 millionth invention in 2015? What sort of invention will number 9,000,000 be?
Tokyo Black
August 22nd, 2011Yoho Brewing Company, Nagano, Japan
Porter
I’ve never had a porter in a can, so I just had to try this when I saw it at the local Whole Foods Market. It has a sweet molasses aroma and tastes silky and foamy in the mouth. Very little flavor while in the mouth, but the rich chocolaty malt flavors hit you on the aftertaste after you swallow. Much like a Guinness, but smoother and not as bitter. 7/10
Larry’s Beans Uganda Peaberry
August 16th, 2011
Larry’s Beans Uganda Peaberry
Whole bean, brewed with Cuisinart Grind n brew
Certified Fair Trade coffee from the Gumutindo Cooperative, operating from the slopes of Mount Elgon in southeastern Uganda.
Has a chocolate aroma. Strong berry notes on the tongue, followed by a dry grassy aftertaste. 7/10
Eight O’Clock Original
August 16th, 2011
Eight O’Clock Original
Whole Bean, prepared in my Cuisinart Grind’n'Brew
I found a pebble in the beans soon after I opened the bag. Hopefully that’s not an indication of the quality of the coffee.
There’s not much aroma in this coffee, perhaps just a hint of cherry. Not much taste to speak of either, just a slight sourness of fruit at the back of the tongue. It goes down like hot water.
This coffee is best with a little cream and sugar, which completely hides any complexity in flavor that the coffee might have, but brings out some of the more pleasant coffee roast flavor.
Not good, but not horrible either, I give it 5/10.
Leinenkugel’s Summer Shandy
August 11th, 2011Purists might turn their noses up at this flavored brew, but there’s no doubting that it’s both tasty and refreshing. This is Weiss beer with lemonade flavor. The alcohol is very muted, so it tastes much like a lemon-flavored sparkling water. I’ll rate this a 7/10… That’s a 9/10 if I drink this on a hot summer day and 5/10 if enjoyed while buried under two feet of snow.


















